After this morning’s service we had a unique fellowship dinner. Tim French, our resident gourmet chef, planned the menu and many of our terrific cooks prepared the dishes. Practically everything on the groaning board was new to us and very delicious!

Here are some photos of this delicious dinner

Click one of the small pictures to get a blow-up, then use your arrow keys to step through the larger pictures. Just click on the large picture to see the thumbnails again.